Sweet Pea Cuisine LLC                                                                                                                                 PHONE: (203) 577-8344
Naugatuck, Connecticut                                                                                                              EMAIL:
marcia@sweetpeacuisine.biz

WHITE BEAN LAMB STEW
Tender pieces of lamb stewed with great northen beans and rosemary.

CURRIED LAMB CASSEROLE
Boneless lamb, golden raisins and pistachios with a creamy yogurt sauce served with
yellow rice

MOUSAKKA
Classic Greek dish with lean ground lamb layered with eggplant and feta cheese

LAMB PATTIES WITH CHOPPED HERBS
Lean ground lamb mixed with garlic, parsley, mint and rosemary served with rice pilaf
and cucumber yogurt salad

FETA-STUFFED LAMB BURGERS*
Lean ground lamb seasoned with herbs and onions and stuffed with feat cheese.   Served
in a pita with cucumber raita and fresh tomatoes

GREEK MARINATED LAMB KEBABS
Tender chunks of leg of lamb marinated with extra virgin olive oil, oregano & lemon
grilled and served with a white bean and ratatouille gratin

HERB-CRUSTED LAMB CHOPS WITH MERLOT SAUCE
Tender rack of lamb roasted with a garlic and herb crust and finished off with a
merlot-shallot sauce.  Served with sauteed swiss chard and wild mushroom potato gratin.
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